Azerbaijani Food Safety Agency Removes Obstacles The Export Of Azerbaijani Caviar
(MENAFN- AzerNews)
Qabil Ashirov read more Azerbaijani Food Safety Agency continues the regulatory and
control measures implemented in order to increase the export
potential of Azerbaijan and facilitate the export of food products
produced in our republic to the European market, Azernews reports, citing the Agency.
As a result of the work carried out, the caviar products
manufactured in Azerbaijan according to modern standards will be
exported again to the European Union (EU) member countries.
“Thus, the Monitoring Plan for caviar products obtained from
fish breeding establishments (aquaculture) was prepared and
successfully implemented by the Agency in 2022. After the results
of the monitoring were analyzed by the Health and Food Safety
Directorate of the European Commission, the name of the Republic of
Azerbaijan was added to the list of third-party countries or their
lists of regions and was included in the relevant appendix of
Regulation No. 405 dated March 24, 2021. Also, the legislation on
food safety, as well as control and regulatory measures in this
field, have been adapted to European legislation in order to allow
the shipment of food products of animal origin to EU member
states,” the Agency noted.
The Agency added that it will enable to re-export the of caviar
products produced in food facilities operating in accordance with
EU requirements in Azerbaijan to the European market.
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