(MENAFN- PR Newswire)
NEW YORK, Sept. 16, 2024 /PRNewswire/ -- Report with market evolution powered by AI- The global
premium chocolate market size is estimated to grow by USD 20.8 billion from 2024-2028, according to
Technavio. The market is estimated to grow at a CAGR of 9.48% during the forecast period. New product launches is driving market growth, with a trend towards demand for organic, vegan, sugar-free, and gluten-free chocolates . However,
growing health concerns about diabetes and obesity
poses a challenge. Key market players include Cargill Inc., CEMOI Group, Champlain Chocolate Co., Chocoladefabriken Lindt and Sprungli AG, Ferrero International S.A., Hotel Chocolat, Lotte Corp., Marks and Spencer Group plc, Mars Inc., Meiji Holdings Co. Ltd., Mondelez International Inc., Nestle SA, Neuhaus NV, Pierre Marcolini Group, RICHART, Savencia SA, Teuscher Chocolates of Switzerland, The Hershey Co., Vosges Haut Chocolat Ltd., and Yildiz Holding AS.
Continue Reading
Technavio has announced its latest market research report titled Global premium chocolate market 2024-2028
AI-Powered Market Evolution Insights. Our comprehensive market report ready with the latest trends, growth opportunities, and strategic analysis- View your snapshot now
| Forecast period |
2024-2028 |
| Base Year |
2023 |
| Historic Data |
2018 - 2022 |
| Segment Covered |
Distribution Channel (Offline and Online), Product (Dark premium chocolate and White and milk premium chocolate), and Geography (Europe, North America, APAC, South America, and Middle East and Africa) |
| Region Covered |
Europe, North America, APAC, South America, and Middle East and Africa |
| Key companies profiled |
Cargill Inc., CEMOI Group, Champlain Chocolate Co., Chocoladefabriken Lindt and Sprungli AG, Ferrero International S.A., Hotel Chocolat, Lotte Corp., Marks and Spencer Group plc, Mars Inc., Meiji Holdings Co. Ltd., Mondelez International Inc., Nestle SA, Neuhaus NV, Pierre Marcolini Group, RICHART, Savencia SA, Teuscher Chocolates of Switzerland, The Hershey Co., Vosges Haut Chocolat Ltd., and Yildiz Holding AS |
Key Market Trends Fueling Growth
The premium chocolate market is witnessing significant growth due to shifting consumer preferences towards healthier and ethically sourced chocolate products. Organic chocolates made from natural ingredients are gaining popularity as consumers become more health-conscious and aware of the negative effects of synthetic products on their health and the environment. Additionally, the rise of veganism as a lifestyle choice is driving demand for vegan chocolates, which exclude animal products. Obesity is another health concern fueling the demand for sugar-free chocolate options. Major players in the market, such as The Hershey Company, GODIVA, Russell Stover Chocolates, Rocky Mountain Chocolate Factory, Artisan Confections Company, Lake Champlain Chocolates, Green and Black's, Sjaak's Organic Chocolates, Creative Natural Products (Chocolove), and Divine Chocolate, are responding to these trends by expanding their product offerings to include organic, vegan, sugar-free, and gluten-free chocolate ranges. These developments are expected to positively impact the growth of the global premium chocolate market during the forecast period.
The Premium Chocolate Market is experiencing a growth in demand due to evolving consumer tastes. Honey, espresso, raspberry, peanut butter, blueberry, pomegranate, and other unusual ingredients are increasingly popular among chocolate aficionados. To gain a competitive edge, companies are focusing on transparent sourcing of quality cocoa beans, innovation with single-origin and cacao-rich varieties, and catering to lifestyle requirements with chocolate boxes, fine chocolates, and bitesized pieces. Retail outlets and airport merchants are capitalizing on this trend, offering a wide range of premium chocolates made from high-quality raw materials. Consumers seek rich flavors like bacon, breakfast cereal, cookie dough, and additional flavors, all wrapped in luxurious packaging for an upscale appearance. Premium chocolate is no longer just a sweet treat; it's a gourmet experience. Companies using ordinary beans and adding sugar, butter, and chocolate bars with basic flavors may struggle to keep up.
Insights on how AI is driving innovation, efficiency, and market growth- Request Sample!
Market
Challenges
The premium chocolate market is currently experiencing a deceleration in sales due to growing health concerns. Chocolates, particularly those with high sugar and fat content, are linked to various health issues. For instance, the refined carbohydrates in chocolates can lead to insulin resistance and type 2 diabetes. High sugar intake also increases the risk of dental caries. Furthermore, milk chocolates contain saturated fat and calories, which contribute to weight gain and heart diseases. Cocoa's tyramine, histamine, and phenylalanine content can trigger migraines. Chocolate consumption can also exacerbate gastroesophageal reflux disease (GERD) by relaxing the lower esophageal sphincter. Regular chocolate intake may also negatively impact bone health and lead to osteoporosis. Moreover, some chocolate products contain high levels of toxic metals like cadmium and lead. As consumers become increasingly health-conscious, they are turning to healthier alternatives such as energy bars, meat snacks, peanut butter, granola bars, nuts, cereals, yogurt, sugar-free confections, and conventional snacks. Consequently, the growing awareness of diabetes and obesity risks will impede the growth of the global premium chocolate market during the forecast period.
The premium chocolate market faces several challenges in today's health-conscious world. Rising concerns over over-consumption of sugar and unhealthy foods have led consumers to seek out healthier options. Seasonal demand for luxury chocolates during major holidays and unique gift boxes drives innovation in the market. Major players like Purdys Chocolatier, Lindt, and Cadbury offer advanced chocolate with innovative flavors such as raspberry pieces and crunchy hazelnuts. Dark chocolate, known for its medical advantages, remains a popular choice. Product innovation continues with smooth materials, creamy fillings, and unique shapes. Novel flavors like irregular cereals, grains, and antioxidant-rich berries are gaining traction. Brands like Lindor truffles, White chocolates, and Guylian offer premium textured chocolates with cutting-edge fillings. Fairtrade and ChoViva cater to consumers seeking ethical and sustainable options. Despite these trends, the milk segment remains a significant portion of the market. Fine chocolates with unique shapes and textures continue to attract millennial consumers. Cocoa butter and novel flavors like Berry Crunch add to the appeal of premium chocolate offerings.
Insights into how AI is reshaping industries and driving growth-
Download a Sample Report
Segment Overview
This premium chocolate market report extensively covers market segmentation by
Distribution Channel
Product
2.1 Dark premium chocolate
2.2 White and milk premium chocolate
Geography
3.1 Europe
3.2 North America
3.3 APAC
3.4 South America
3.5 Middle East and Africa
1.1 Offline-
Offline distribution channels, including supermarkets, hypermarkets, independent retailers, discount stores, and specialty stores, significantly contribute to the growth of the premium chocolate market. Supermarkets and hypermarkets, such as SPAR, Walmart, Meijer Inc., The Kroger Co., Carrefour, Big Bazaar, and others, offer a wide range of premium chocolate items from various brands. Vendors utilize in-store advertisements to boost sales. Supermarket and hypermarket chains, like Walmart, are expanding globally, increasing accessibility and sales of premium chocolate products. Independent retailers, responsible for their businesses, are increasing in number, driving sales of packaged products, including premium chocolates. Discount stores offer competitive pricing, attracting consumers. Convenience stores, with extended hours and a rising number, sell premium chocolate products. Specialty stores provide a large product variety, enhancing the growth of the offline premium chocolate market.
Download complimentary Sample Report to gain insights into AI's impact on market dynamics, emerging trends, and future opportunities- including forecast (2024-2028) and historic data (2018 - 2022)
Research Analysis
The Premium Chocolate market is known for its indulgent and exquisite offerings, setting itself apart from regular chocolate with its unique flavors and high-quality ingredients. Flavors such as bacon, breakfast cereal, cookie dough, and additional gourmet additions like gourmet salt, almonds, raspberry pieces, and even limited-edition chocolate with upscale appearances like Purdys Chocolatier's premium textured chocolates, Lindt's rich and velvety Lindor truffles, and White chocolates from brands like Guylian, are all part of this luxurious experience. The use of high-quality cocoa, sugar, butter, and other fine ingredients contributes to the richness and depth of flavor. However, rising concerns over sugar content and ethical sourcing have led to product innovation, with brands experimenting with natural sweeteners and fair-trade cocoa. Other popular premium chocolate offerings include gourmet salted caramel, gourmet chocolates infused with fruit, and even chocolate bars made with unique ingredients like berry crunch or cocoa butter. Overall, the Premium Chocolate market continues to evolve, offering consumers a delightful and indulgent experience with every bite.
Market Research Overview
The premium chocolate market is characterized by its rich, luxurious offerings, featuring high-quality cocoa, unique flavors, and upscale packaging. Flavors such as bacon, breakfast cereal, cookie dough, and additional gourmet ingredients like gourmet salt, almonds, raspberry pieces, and even irregular ones like honey, espresso, raspberry, peanut butter, blueberry, and pomegranate, cater to diverse consumer tastes. Innovative flavors, advanced chocolate textures, and unique shapes provide a competitive edge for chocolate makers. Seasonal demand and major holidays drive sales, with limited-edition chocolates and novel gift boxes being popular choices. Consumers seek luxury chocolate for its medical advantages, particularly dark chocolate, which offers antioxidants, minerals, and other health benefits. The market is constantly evolving, with product innovation, transparent sourcing, and unusual ingredients meeting the lifestyle requirements of consumers. Companies focus on using the finest raw materials and fair trade practices to ensure the highest quality. The milk segment also plays a significant role in the premium chocolate market, with brands like Purdys Chocolatier, Lindt, Lindor truffles, White chocolates, Cadbury, and Berry Crunch offering a range of premium textured and creamy fillings. The market faces rising concerns over healthier foods, chronic illnesses, and over intake, but chocolate aficionados continue to seek out the finest, most innovative offerings. Retail outlets, airport merchants, and cutting-edge fillings are all part of the premium chocolate market under study.
Table of Contents:
1 Executive Summary
2 Market Landscape
3 Market Sizing
4 Historic Market Size
5 Five Forces Analysis
6 Market Segmentation
Distribution Channel
Product
Dark Premium Chocolate
White And Milk Premium Chocolate
Geography
Europe
North America
APAC
South America
Middle East And Africa
7 Customer Landscape
8 Geographic Landscape
9 Drivers, Challenges, and Trends
10 Company Landscape
11 Company Analysis
12 Appendix
About Technavio
Technavio is a leading global technology research and advisory company. Their research and analysis focuses on emerging market trends and provides actionable insights to help businesses identify market opportunities and develop effective strategies to optimize their market positions.
With over 500 specialized analysts, Technavio's report library consists of more than 17,000 reports and counting, covering 800 technologies, spanning across 50 countries. Their client base consists of enterprises of all sizes, including more than 100 Fortune 500 companies. This growing client base relies on Technavio's comprehensive coverage, extensive research, and actionable market insights to identify opportunities in existing and potential markets and assess their competitive positions within changing market scenarios.
Contacts
Technavio Research
Jesse Maida
Media & Marketing Executive
US: +1 844 364 1100
UK: +44 203 893 3200
Email:
[email protected]
Website:
SOURCE Technavio
WANT YOUR COMPANY'S NEWS FEATURED ON PRNEWSWIRE?
440k+
Newsrooms &
Influencers
9k+
Digital Media
Outlets
270k+
Journalists
Opted In
GET STARTED
MENAFN16092024003732001241ID1108680220