Sri Lanka- Swiss dessert promotion at the Mövenpick Hotel Colombo
(MENAFN- Colombo Gazette) The highlight of a visit to any Mövenpick hotel is the world-class cuisine for which the brand is universally famous, based on almost 70 years of culinary expertise and fine tuning.
At Mövenpick, along with their timeless ice cream flavours, they also offer a range of delectable desserts.
The hotel also likes to surprise you with their innovation and value-for-money food promotions that are guaranteed to whet your appetite.
The Mövenpick Hotel Colombo has your sweet tooth covered this season with a ''Swiss Dessert Promotion'' from the 20th – 29th February 2020. Take a bite out of the best, most indulgent desserts here in Colombo.
From Swiss Carrot Cakes to Apple Tortes, Swiss Chocolate Mousse, Hazelnut Cream Pie and Engadine Walnut Cake to name a few, these delectable items are available at the lobby lounge, AYU and the Robata Grill. Priced at Rs. 390/= and upwards.
For reservations please call 7 450 450 or email
Legal Disclaimer:
MENAFN provides the
information “as is” without warranty of any kind. We do not accept
any responsibility or liability for the accuracy, content, images,
videos, licenses, completeness, legality, or reliability of the information
contained in this article. If you have any complaints or copyright
issues related to this article, kindly contact the provider above.

Comments
No comment