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United States Bone Broth Market Analysis Accelerating At 16.4% CAGR Through 2032
(MENAFN- EIN Presswire) EINPresswire/ -- Market Size and Growth
According to DataM Intelligence, the United States Bone Broth Market is expected to expand from USD 620 million in 2024 to USD 2.1 billion by 2032, registering a CAGR of 16.4%.
The rise of protein-rich, gut-health functional beverages is accelerating nationwide consumption.
The U.S. poultry-based bone broth market was valued at USD 105.8 million in 2014 and is projected to reach USD 537.6 million by 2028, growing at a CAGR of 15.0% over the forecast period.
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Growth Drivers
. 74% of U.S. consumers prefer high-collagen natural nutrition products.
. Wellness beverages market growing 3x faster than conventional packaged foods.
. E-commerce functional food sales surpassed USD 8 billion in 2024.
. Keto, Paleo, and intermittent fasting diets boost adoption.
Segmentation
By Product Type
Liquid Bone Broth: 55%
Powdered Broth: 35%
Concentrates & Others: 10%
By Protein Source
Chicken (40%), Beef (45%), Turkey & Others (15%)
By Distribution Channel
E-commerce dominates at 48%.
Regional Trends
1. California, Texas, and New York are demand hotspots.
2. Midwest showing strong growth due to rising sports nutrition adoption.
Key Players
Kettle & Fire || Pacific Foods || Bonafide Provisions || Ancient Nutrition || Swanson
Bonafide Provisions || Bare Bones Broth Co || LonoLife || Erie Bone Broth || Bone Broth Company || BrothMasters and Five Way.
Conclusion
The U.S. bone broth market is on a strong upward trajectory driven by demand for clean-label, collagen-rich functional nutrition.
Related Related
Bone Broth Market Size
Bone Broth Protein Supplement Market
According to DataM Intelligence, the United States Bone Broth Market is expected to expand from USD 620 million in 2024 to USD 2.1 billion by 2032, registering a CAGR of 16.4%.
The rise of protein-rich, gut-health functional beverages is accelerating nationwide consumption.
The U.S. poultry-based bone broth market was valued at USD 105.8 million in 2014 and is projected to reach USD 537.6 million by 2028, growing at a CAGR of 15.0% over the forecast period.
Get a Sample PDF Of This Report (Get Higher Priority for Corporate Email ID):–
Growth Drivers
. 74% of U.S. consumers prefer high-collagen natural nutrition products.
. Wellness beverages market growing 3x faster than conventional packaged foods.
. E-commerce functional food sales surpassed USD 8 billion in 2024.
. Keto, Paleo, and intermittent fasting diets boost adoption.
Segmentation
By Product Type
Liquid Bone Broth: 55%
Powdered Broth: 35%
Concentrates & Others: 10%
By Protein Source
Chicken (40%), Beef (45%), Turkey & Others (15%)
By Distribution Channel
E-commerce dominates at 48%.
Regional Trends
1. California, Texas, and New York are demand hotspots.
2. Midwest showing strong growth due to rising sports nutrition adoption.
Key Players
Kettle & Fire || Pacific Foods || Bonafide Provisions || Ancient Nutrition || Swanson
Bonafide Provisions || Bare Bones Broth Co || LonoLife || Erie Bone Broth || Bone Broth Company || BrothMasters and Five Way.
Conclusion
The U.S. bone broth market is on a strong upward trajectory driven by demand for clean-label, collagen-rich functional nutrition.
Related Related
Bone Broth Market Size
Bone Broth Protein Supplement Market
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