National Conference On Food Safety Set To Showcase Best Practices
(MENAFN- Gulf Times) The National Conference on Food Safety, which will start Monday is considered a pivotal milestone within national efforts to develop and strengthen the food system and ensure its safety, stressed Jaber Hassan al-Jaber, chairman of the Organising Committee of the Conference.
He noted that the event reflects the integration of institutional roles to achieve a safe and sustainable food future, improve the quality of life, and raise public health standards. The National Conference on Food Safety will be held under the patronage of HE Abdullah bin Hamad bin Abdullah al-Attiyah, Minister of Municipality, and HE Mansour bin Ebrahim bin Saad al-Mahmoud, Minister of Public Health, from Sept 22-23. It will bring together several ministers, senior officials, decision-makers, and experts in health and food safety.
Al-Jaber explained that the conference, organised in partnership between the Ministry of Municipality and the Ministry of Public Health, is part of Qatar's efforts to establish food safety as a cornerstone of Qatar National Vision 2030. He further stressed that it serves as a vital platform for exchanging expertise and showcasing best practices, strengthening Qatar's position in the field of food security and safety. The conference will address seven main themes, including legislation and policies by reviewing national and international laws and regulations with emphasis on the draft food law and the Amiri decision to establish the authority; technology and innovation through showcasing the latest applications and programmes such as the electronic food control system and the smart inspection programme; risk management by discussing control systems based on risk assessment and management and the impact of climate change; scientific research and studies by highlighting the role of research in addressing food safety challenges; sustainability and food security by linking safety standards with sustainability concepts to ensure food security; emergency and food-borne disease management by presenting best practices for prevention and rapid response; and Qatar's experience in the FIFA World Cup 2022 by highlighting the strict oversight that ensured the safety of food served during the tournament.
Meanwhile, Khalid al-Sulaiti, deputy chairman of the Organising Committee and assistant director of the Food Safety Department at the Ministry of Public Health, stressed that the National Conference on Food Safety is a significant national initiative reflecting Qatar's commitment, under the wise leadership of His Highness the Amir, Sheikh Tamim bin Hamad al-Thani to establish a comprehensive food safety system. He explained that this commitment stems from the crucial role of food safety in protecting community health from food-related risks. He further noted that the conference will review the latest developments in the legislative and executive framework of food safety, including the new draft food law, the project to establish the General Food Safety Authority, and the launch of the electronic Watheq e-system for food control in line with international standards Conference on Food Safety
He noted that the event reflects the integration of institutional roles to achieve a safe and sustainable food future, improve the quality of life, and raise public health standards. The National Conference on Food Safety will be held under the patronage of HE Abdullah bin Hamad bin Abdullah al-Attiyah, Minister of Municipality, and HE Mansour bin Ebrahim bin Saad al-Mahmoud, Minister of Public Health, from Sept 22-23. It will bring together several ministers, senior officials, decision-makers, and experts in health and food safety.
Al-Jaber explained that the conference, organised in partnership between the Ministry of Municipality and the Ministry of Public Health, is part of Qatar's efforts to establish food safety as a cornerstone of Qatar National Vision 2030. He further stressed that it serves as a vital platform for exchanging expertise and showcasing best practices, strengthening Qatar's position in the field of food security and safety. The conference will address seven main themes, including legislation and policies by reviewing national and international laws and regulations with emphasis on the draft food law and the Amiri decision to establish the authority; technology and innovation through showcasing the latest applications and programmes such as the electronic food control system and the smart inspection programme; risk management by discussing control systems based on risk assessment and management and the impact of climate change; scientific research and studies by highlighting the role of research in addressing food safety challenges; sustainability and food security by linking safety standards with sustainability concepts to ensure food security; emergency and food-borne disease management by presenting best practices for prevention and rapid response; and Qatar's experience in the FIFA World Cup 2022 by highlighting the strict oversight that ensured the safety of food served during the tournament.
Meanwhile, Khalid al-Sulaiti, deputy chairman of the Organising Committee and assistant director of the Food Safety Department at the Ministry of Public Health, stressed that the National Conference on Food Safety is a significant national initiative reflecting Qatar's commitment, under the wise leadership of His Highness the Amir, Sheikh Tamim bin Hamad al-Thani to establish a comprehensive food safety system. He explained that this commitment stems from the crucial role of food safety in protecting community health from food-related risks. He further noted that the conference will review the latest developments in the legislative and executive framework of food safety, including the new draft food law, the project to establish the General Food Safety Authority, and the launch of the electronic Watheq e-system for food control in line with international standards Conference on Food Safety

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