High Cholesterol? Skip These 5 Breakfast Foods Immediately
(MENAFN- AsiaNet News)
Breakfast is key, but some common choices can raise bad cholesterol, increasing heart attack and stroke risks. Here are 5 to ditch.
Sugary cereals are high in sugar, refined carbs, and low in fiber, increasing bad cholesterol. Opt for oatmeal or unsweetened cereals.
Fried foods like poori and samosas are tasty but loaded with unhealthy fats, quickly raising cholesterol and clogging arteries.
Cookies and donuts are tempting but high in trans and saturated fats, increasing cholesterol and heart disease risk.
While dairy is healthy, full-fat versions are high in saturated fat. Choose low-fat or fat-free milk, yogurt, and cheese.
White bread is refined and low in fiber, quickly raising blood sugar and indirectly affecting cholesterol. Choose whole-wheat bread.
Did you know certain breakfast foods can raise your bad cholesterol levels? Discover the top 5 worst options to avoid if you're watching your heart and cholesterol health.
Legal Disclaimer:
MENAFN provides the
information “as is” without warranty of any kind. We do not accept
any responsibility or liability for the accuracy, content, images,
videos, licenses, completeness, legality, or reliability of the information
contained in this article. If you have any complaints or copyright
issues related to this article, kindly contact the provider above.
Most popular stories
Market Research

- Japan Buy Now Pay Later Market Size To Surpass USD 145.5 Billion By 2033 CAGR Of 22.23%
- BTCC Summer Festival 2025 Unites Japan's Web3 Community
- GCL Subsidiary, 2Game Digital, Partners With Kucoin Pay To Accept Secure Crypto Payments In Real Time
- Smart Indoor Gardens Market Growth: Size, Trends, And Forecast 20252033
- Nutritional Bar Market Size To Expand At A CAGR Of 3.5% During 2025-2033
- Pluscapital Advisor Empowers Traders To Master Global Markets Around The Clock
Comments
No comment