Potato Processing Market Size, Share, Trends, Analysis, And Forecast 2025-2034 Global Industry Growth, Competitive Landscape, Opportunities, And Challenges

(MENAFN- GlobeNewsWire - Nasdaq) The global potato processing market, valued at USD 28.5 billion in 2025, is projected to reach USD 47.7 billion by 2034, growing at a CAGR of 5.9%. Driven by rising demand for convenient, ready-to-eat foods and plant-based diets, innovations in AI and sustainable packaging are key trends.

Dublin, July 03, 2025 (GLOBE NEWSWIRE) -- The "Potato Processing Market Size, Share, Trends, Analysis, and Forecast 2025-2034 | Global Industry Growth, Competitive Landscape, Opportunities, and Challenges" report has been added to ResearchAndMarkets.com's offering.
Global Potato Processing Market is valued at USD 28.5 billion in 2025. Further, the market is expected to grow at a CAGR of 5.9% to reach USD 47.7 billion by 2034.

The global potato processing market is witnessing significant growth, driven by increasing consumer demand for convenient, ready-to-eat, and frozen food products. Processed potato products, including French fries, chips, dehydrated potato flakes, and starch, have become staple ingredients in the food industry due to their versatility and long shelf life. The expansion of fast-food chains, rising snacking culture, and evolving dietary habits are further boosting market demand.
Additionally, advancements in food processing technology have improved product quality, enabling manufacturers to offer healthier options, such as baked and air-fried potato snacks. The growing use of potato derivatives in industrial applications, including biodegradable packaging, adhesives, and textiles, is also expanding market opportunities. With increasing urbanization and changing consumer preferences, the global potato processing industry is expected to continue its upward trajectory.
In 2024, the potato processing market experienced key developments in production efficiency, product innovation, and sustainable packaging solutions. The rising demand for premium, low-fat, and organic potato-based snacks led to the introduction of healthier product variants with reduced sodium and trans fats. The adoption of AI-driven food processing systems improved operational efficiency, reducing waste and optimizing production lines. The surge in plant-based diets fueled demand for potato-based meat alternatives, particularly in vegan and gluten-free food categories.
Additionally, companies focused on sustainable packaging, introducing biodegradable and recyclable packaging materials to align with global environmental goals. The expansion of e-commerce platforms and direct-to-consumer food delivery services also contributed to market growth, allowing manufacturers to reach a wider audience and cater to changing consumption patterns.
Looking ahead to 2025 and beyond, the potato processing market is expected to see further advancements in automation, ingredient innovation, and sustainable production practices. AI and robotics will play a greater role in optimizing supply chains, improving sorting, and reducing processing time. The development of functional potato-based ingredients, such as resistant starch for gut health and protein-rich potato isolates, will open new opportunities in the health and wellness sector. The shift toward regenerative agriculture will encourage sustainable potato farming practices, reducing carbon footprints and improving soil health.
The increasing popularity of frozen and dehydrated potato products in emerging markets, driven by growing middle-class populations and fast-food consumption, will further accelerate industry growth. As consumer demand for convenience, nutrition, and sustainability rises, the potato processing market will continue to evolve, adapting to dynamic industry trends and regulatory changes.
Key Market Trends

• Growing Demand for Healthier and Low-Fat Potato Snacks: Consumers are seeking baked, air-fried, and low-sodium potato snacks as healthier alternatives to traditional deep-fried options.
• Expansion of AI and Automation in Potato Processing: Advanced AI-driven sorting, peeling, and frying technologies are improving efficiency, reducing waste, and optimizing production costs.
• Rise in Sustainable and Biodegradable Packaging Solutions: Companies are investing in eco-friendly packaging materials to meet consumer demand for sustainable and recyclable product packaging.
• Increased Use of Potato-Based Ingredients in Plant-Based Foods: The rise of vegan and gluten-free diets is driving demand for potato-based protein, starch, and meat alternatives.
• Growth of Online Food Retail and Direct-to-Consumer Models: E-commerce platforms and meal delivery services are making processed potato products more accessible to a broader consumer base.

Key Market Drivers

• Rising Consumption of Convenience and Ready-to-Eat Foods: Urban lifestyles and busy schedules are driving demand for frozen, pre-cooked, and easy-to-prepare potato-based foods.
• Increasing Popularity of Fast Food and Quick-Service Restaurants: The expansion of fast-food chains and casual dining outlets is boosting demand for processed potato products like French fries and chips.
• Technological Advancements in Food Processing: Innovations in freezing, dehydration, and packaging techniques are enhancing product quality, extending shelf life, and reducing food waste.
• Growing Demand for Functional and Nutrient-Rich Ingredients: Potato-based resistant starch and protein isolates are gaining traction as health-conscious consumers seek digestive and protein-enriched foods.

Market Challenges

• Fluctuations in Raw Material Supply and Price Volatility: Potato yield variability due to climate change, supply chain disruptions, and seasonal fluctuations pose challenges for consistent production and cost management.

Key Attributes:

Report Attribute	Details
No. of Pages	150
Forecast Period	2025 - 2034
Estimated Market Value (USD) in 2025	$28.5 Billion
Forecasted Market Value (USD) by 2034	$47.7 Billion
Compound Annual Growth Rate	5.9%
Regions Covered	Global

Companies Featured

• YellowScan
• Kohler Co.
• General Electric Company
• Caterpillar Inc.
• Cummins Inc.
• Honeywell International Inc.
• Generac Power Systems Inc.
• Eaton Plc
• Briggs & Stratton Corporation
• Atlas Copco (India) Ltd.
• WackerNeuson SE.
• WIN Co.
• Harrington Generators International Ltd.
• Multiquip Inc.
• Kirloskar Electric Co. Ltd.
• Stanley Black & Decker Inc.
• STEPHILL GENERATORS LTD
• Techtronic Industries Co. Ltd.
• Honda Power Equipment
• WEN Products
• Westinghouse Electric Corporation
• DuroMax Power Equipment
• Firman Power Equipment
• Doosan Portable Power
• Ingersoll Rand
• Himoinsa S.L.
• Pramac Co.
• Ryobi Limited
• DeWalt Inc.
• Greenworks Tools
• ECHO Incorporated
• Lifan Power USA
• All Power America LLC

Market Segmentation

By Product

• Frozen
• Dehydrated
• Chips And Snack Pellets
• Other Products

By Application

• Ready to Cook and Prepared Meals
• Snacks
• Food Additives in Soups
• Gravies
• Bakery
• Desserts
• Other Applications

By Distribution Channel

• Food Services
• Specialty Stores
• Convenient Stores
• Departmental Stores
• Other Distribution Channels

By Geography

• North America (USA, Canada, Mexico)
• Europe (Germany, UK, France, Spain, Italy, Rest of Europe)
• Asia-Pacific (China, India, Japan, Australia, Vietnam, Rest of APAC)
• The Middle East and Africa (Middle East, Africa)
• South and Central America (Brazil, Argentina, Rest of SCA)

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Attachment

• Potato Processing Market

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