Tuesday, 02 January 2024 12:17 GMT

Farm Riches, Forest Loss: The Amazon Trade Battle That Could Hit Us All


(MENAFN- The Rio Times) Science now makes it clear: the more Brazil clears Amazon forest, the less rain falls on its main farmland.

Researchers at the University of São Paulo found that deforestation drives 74.5% of the Amazon's declining rainfall in dry seasons, weakening the natural water cycle that keeps Brazil's crops growing.

While these actions fueled $164.4 billion in farm exports in 2024, the environmental losses are pushing Brazil toward a tipping point.

Since 1985, 553,000 square kilometers of Amazon have been destroyed-an area as large as France. Much of this loss is tied to global demand for cheap soy, beef, and other commodities.

As rainfall drops and temperatures rise, Brazilian farmers pay the price, already losing over $1 billion between 2006 and 2019 from drier conditions caused by clearing forests. The story changed in July 2025.

The United States launched a Section 301 trade investigation, claiming that Brazil's forest destruction created an unfair advantage by delivering artificially cheap, illegally cleared land to farmers.


Farm Riches, Forest Loss: The Amazon Trade Battle That Could Hit Us All
US officials argue this“environmental subsidy” undercuts American producers, who operate under strict environmental rules.

The probe could lead to new tariffs on Brazilian farm exports, further escalating trade tensions just months before Brazil hosts global climate talks.

Brazilian leaders reject the US claims, insisting their environmental laws are strong and enforced.

They point out that 66% of the country remains forested, though scientists warn the Amazon retained only 81% of its original cover by 2023-dangerously close to a permanent tipping point, where lost rainfall could turn the rainforest to savanna.

This battle isn't just local. The Amazon's moisture creates "flying rivers," supporting farms across South America and stabilizing weather on other continents.

As Brazil pushes its agriculture to new limits, the world faces a stark choice: keep profits flowing today, or risk losing the vast natural system that makes those profits-and so much else-possible.

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