
403
Sorry!!
Error! We're sorry, but the page you were
looking for doesn't exist.
The Leela Hyderabad Announces A Culinary Journey Through Southeast Asian Flavours
(MENAFN- ForPressRelease)
Mumbai / Hyderabad, 3rd March 2025 – The Leela Hyderabad is thrilled to launch TIGA, an innovative dining destination celebrating Southeast Asia's rich culinary tapestry. TIGA, named after the Malay word for "three," celebrates an outstanding fusion of Singaporean, Malaysian, and Chinese cuisines.
Under the direction of Chef Albert Rayan, a Singaporean culinary master, and Chef Shah, a Malaysian cuisine expert, TIGA brings authentic Southeast Asian flavours to Hyderabad with precisely picked products imported straight from their countries of origin. The restaurant has even started growing specific herbs and spices to ensure perfect authenticity in every meal.
Singapore's rich culinary heritage, inspired by Chinese, Malay, Indian, and Peranakan cultures, is reflected in iconic dishes like chilli crab and Hainanese chicken rice. Malaysian specialties such as Nasi Lemak, Rendang, and Satay highlight the country's vibrant flavour profiles and culinary skills. Complementing these is a classic Cantonese Yum Cha experience that includes fine teas and artisan dim sum, a popular social dining practice throughout the region.
Deepthi Reddy, Managing Director of Pioneer Holiday Resorts Limited, which owns The Leela Hyderabad, stated, "TIGA originated from my years living in Singapore. We have built more than just a restaurant; it is a cultural trip through Southeast Asia's most popular culinary traditions."
At the opening, Mr. Rajesh Gopalakrishnan, General Manager of The Leela Hyderabad, said, "We are thrilled to bring TIGA to Hyderabad, giving the city a real taste of Singaporean, Malaysian, and Chinese cuisines."
Singaporean culinary expert and master chef Albert Rayan said TIGA delivers Singapore's gastronomic culture to Hyderabad. "Prepare for dishes brimming with bold tastes, made using ingredients sourced from Singapore and Malaysia to assure authenticity."
Chef Shah, TIGA's Chef de Cuisine and a champion of Malaysian cuisine, stated, "With a menu designed so intricately, with every ingredient hand-picked thoughtfully, we are certain that Tiga will become one of the star attractions for travellers and the people of Hyderabad."
The meticulously planned menu at TIGA marks the beginning of a culinary revolution, elevating the dining experience to new heights. It is a fully immersive experience that stimulates all senses and opens a world of flavours to discover.
About Pioneer Holiday Resorts Limited
A very young Indian hospitality firm, Pioneer Holiday Resorts Limited primarily develops high-end hotel projects. The company is boldly entering the high-end hospitality industry with the goal of building world-class hotels and giving guests unforgettable experiences. The Leela Hyderabad is the group's flagship property and is the benchmark for all future luxury developments in the portfolio.
About The Leela Hyderabad
The Leela Hyderabad, a 156-room luxury address sprawled across 2.5 acres, features design and experiences inspired by the regal city and Deccan history. The hotel is in the famed Banjara Hills neighborhood. Every restaurant at the hotel has a unique tale, ranging from hyperlocal Deccan to creative Asian to Continental cuisines, all of which explore eating and ancestral experiences. Nila, the hotel's wellness centre, is accessed by a walk-through bridge and houses a spa, gym, salon, and pool.
About The Leela
The Leela Palaces, Hotels and Resorts is India's only institutionally owned and managed pure- play luxury hospitality company. The Leela owns, operates, manages, and develops luxury hotels and resorts under,“The Leela” brand which was ranked as #1 among the world's best hospitality brands in 2020 and 2021, and among the world's top three hospitality brands in 2023 and 2024, by Travel + Leisure World's Best Awards Surveys. The company operates twelve properties across key Indian business and leisure destinations, celebrating each hotel through its location, art, culture, and cuisine with bespoke services, celebratory rituals, and immersive experiences. Promoted by private equity funds managed and/or advised by affiliates of Brookfield Asset Management Ltd., The Leela is committed to providing guests luxury experiences with premier accommodation, exclusivity, and personalized service, inspired by the ethos of Indian hospitality.
Under the direction of Chef Albert Rayan, a Singaporean culinary master, and Chef Shah, a Malaysian cuisine expert, TIGA brings authentic Southeast Asian flavours to Hyderabad with precisely picked products imported straight from their countries of origin. The restaurant has even started growing specific herbs and spices to ensure perfect authenticity in every meal.
Singapore's rich culinary heritage, inspired by Chinese, Malay, Indian, and Peranakan cultures, is reflected in iconic dishes like chilli crab and Hainanese chicken rice. Malaysian specialties such as Nasi Lemak, Rendang, and Satay highlight the country's vibrant flavour profiles and culinary skills. Complementing these is a classic Cantonese Yum Cha experience that includes fine teas and artisan dim sum, a popular social dining practice throughout the region.
Deepthi Reddy, Managing Director of Pioneer Holiday Resorts Limited, which owns The Leela Hyderabad, stated, "TIGA originated from my years living in Singapore. We have built more than just a restaurant; it is a cultural trip through Southeast Asia's most popular culinary traditions."
At the opening, Mr. Rajesh Gopalakrishnan, General Manager of The Leela Hyderabad, said, "We are thrilled to bring TIGA to Hyderabad, giving the city a real taste of Singaporean, Malaysian, and Chinese cuisines."
Singaporean culinary expert and master chef Albert Rayan said TIGA delivers Singapore's gastronomic culture to Hyderabad. "Prepare for dishes brimming with bold tastes, made using ingredients sourced from Singapore and Malaysia to assure authenticity."
Chef Shah, TIGA's Chef de Cuisine and a champion of Malaysian cuisine, stated, "With a menu designed so intricately, with every ingredient hand-picked thoughtfully, we are certain that Tiga will become one of the star attractions for travellers and the people of Hyderabad."
The meticulously planned menu at TIGA marks the beginning of a culinary revolution, elevating the dining experience to new heights. It is a fully immersive experience that stimulates all senses and opens a world of flavours to discover.
About Pioneer Holiday Resorts Limited
A very young Indian hospitality firm, Pioneer Holiday Resorts Limited primarily develops high-end hotel projects. The company is boldly entering the high-end hospitality industry with the goal of building world-class hotels and giving guests unforgettable experiences. The Leela Hyderabad is the group's flagship property and is the benchmark for all future luxury developments in the portfolio.
About The Leela Hyderabad
The Leela Hyderabad, a 156-room luxury address sprawled across 2.5 acres, features design and experiences inspired by the regal city and Deccan history. The hotel is in the famed Banjara Hills neighborhood. Every restaurant at the hotel has a unique tale, ranging from hyperlocal Deccan to creative Asian to Continental cuisines, all of which explore eating and ancestral experiences. Nila, the hotel's wellness centre, is accessed by a walk-through bridge and houses a spa, gym, salon, and pool.
About The Leela
The Leela Palaces, Hotels and Resorts is India's only institutionally owned and managed pure- play luxury hospitality company. The Leela owns, operates, manages, and develops luxury hotels and resorts under,“The Leela” brand which was ranked as #1 among the world's best hospitality brands in 2020 and 2021, and among the world's top three hospitality brands in 2023 and 2024, by Travel + Leisure World's Best Awards Surveys. The company operates twelve properties across key Indian business and leisure destinations, celebrating each hotel through its location, art, culture, and cuisine with bespoke services, celebratory rituals, and immersive experiences. Promoted by private equity funds managed and/or advised by affiliates of Brookfield Asset Management Ltd., The Leela is committed to providing guests luxury experiences with premier accommodation, exclusivity, and personalized service, inspired by the ethos of Indian hospitality.
Company :-Dentsu Creative PR
User :- Ankush Chavan
Email :...

Legal Disclaimer:
MENAFN provides the information “as is” without warranty of any kind. We do not accept any responsibility or liability for the accuracy, content, images, videos, licenses, completeness, legality, or reliability of the information contained in this article. If you have any complaints or copyright issues related to this article, kindly contact the provider above.
Comments
No comment