Biryani To Fish Finger: 7 Foods To Not Miss At A Bengali Wedding


(MENAFN- AsiaNet News) Weddings are places where we get to try a huge variety of dishes and cooked to bring out the best taste in them. With Parineeti and Raghav getting married, our cravings for wedding food has surely increased. Hence, bringing a list of foods you should never miss when attending a Bengali wedding



Biryani to fish finger - don't miss these delectable dishes at a Bengali Wedding, showcases the rich flavors of Bengali cuisine



They are typically made with marinated fish fillets coated in a crispy breadcrumb crust and deep-fried to perfection



Bengali biryani is a fragrant and flavorful rice dish made with fragrant basmati rice, succulent pieces of meat (usually mutton or chicken), and a blend of aromatic spices



Prawn curry is made with coconut milk and a blend of aromatic spices making it a must-try dish at a Bengali wedding



Hilsa fillets are marinated in mustard paste and wrapped in banana leaves. It's then steamed or baked, allowing the flavors to infuse into the fish



Mutton Kabiraji is often served at Bengali weddings as well. It consists of marinated and spiced mutton pieces coated in a crispy egg-based batter

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