Raysa El Zein
- Lecturer, Life Sciences, University of Westminster
I am a Public health nutritionist with a PhD focusing on nutrition and healthy ageing (prevention of Alzheimer's disease). My research focuses on the use of dietary ketosis (using coconut oil/vegetable oils and food based interventions) to prevent age related memory loss. I believe in the power of food in disease prevention and maintenance of good quality of life.
Experience- –present Lecturer, Life Sciences, University of Westminster
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