Guide Highlights Immigrant Cuisine In São Paulo
According to the publisher, the guide focuses on more recent migration waves and portrays businesses and entrepreneurs from Africa, the Middle East, Asia, Latin America, and Europe. The publication includes Peruvian, Colombian, Vietnamese, and Arab establishments. One of them is Al Janiah, located in downtown São Paulo, which brings together workers from Palestine, Algeria, and Cuba, among others, and defines itself as a political and cultural space with a bar and a restaurant serving Arab cuisine.
The guide is divided into two parts: the first revisits São Paulo's gastronomic history and its growth through successive migration cycles. The second presents a mapping of immigrant-run establishments, featuring 33 restaurants, bars, and cafés. The selected venues are operated by first-generation immigrants or their family members, with founders actively involved in day-to-day operations.
The guide is currently available for pre-order on the publisher's website. It can be purchased in various packages that include gifts, tours, and additional benefits. The launch program will feature food tours, gatherings at some of the listed establishments, and a lecture scheduled for June, organized by the Sesc São Paulo Research and Training Center.
Read more:
Book launch marks Arab immigration date
*Translated by I.A.
The post Guide highlights immigrant cuisine in São Paulo appeared first on ANBA News Agency.
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