Turkey: hen egg production rises 5.8 percent YOY


(MENAFN) On Tuesday, Turkish Statistical Institute (TurkStat) said that the country's hen egg and chicken meat production rose in January, compared to the same month 2017.

According to Turkstat, hen egg production in the country increased 5.8% year-on-year in January, however on monthly basis it saw a decrease of 1.4 percent.

"Chicken meat production decreased by 2.3 percent in January compared with the previous month, and increased by 12.2 percent compared with the same month of the previous year," TurkStat said.

TurkStat added that turkey meat production rose by 87 percent during the same period.

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