Canard Vineyard Brings Rare And Limited-Production Wines To Nantucket Wine & Food Festival
At one of the festival's featured seminars entitled,“California Dreamin',” Canard Vineyard will present their Reserve Zinfandel from their 150 year old dry framed vineyard. Less than 200 cases were produced from their 2022 vintage.
In addition to the seminar, Canard Vineyard will participate in a series of private, invitation-only tastings and dinners in Nantucket homes leading up to the festival. These intimate gatherings are designed to bring the winery's story and wines directly to collectors in a more personal setting.
“Opportunities like Nantucket allow us to share wines that most people never have access to,” said Adam Fox, Managing Director.“From older vintages to micro-production releases, these are wines that represent the full range of what we do, but are typically only experienced at the winery.”
The Nantucket Wine & Food Festival is one of the country's premier wine events, drawing top sommeliers, chefs, and collectors from across the U.S. Canard Vineyard's participation underscores its continued focus on building relationships with a national audience while maintaining its commitment to small-production, estate-driven winemaking.
For more information about Canard Vineyard or to inquire about allocation access, visit
Media Contact:
Adam Fox
...
415-320-5381
Legal Disclaimer:
MENAFN provides the
information “as is” without warranty of any kind. We do not accept
any responsibility or liability for the accuracy, content, images,
videos, licenses, completeness, legality, or reliability of the information
contained in this article. If you have any complaints or copyright
issues related to this article, kindly contact the provider above.

Comments
No comment